"Reputable caterers in Western Mass use seasonal fruits, freshly caught seafood, finely marbled meat, locally sourced cheeses, and only the best wines to create truly unforgettable menus. Hosts can coordinate all aspects of the menu with their chosen caterer, ensuring that there are enough choices to satisfy all invited guests. Hosts should also learn about their guests’ culinary preferences, especially those that concern health and religion, then plan accordingly. For example, it would be a waste to organize a mostly seafood-centric business lunch if an important client is allergic to seafood. It is also important to plan a menu that fits the theme and activities of the business lunch, or any other company affair like a team building, training seminar, or outing. Your preferred Springfield, MA catering company can turn any corporate affair or business lunch into a success. "
http://noblefeast.com/hire-renowned-caterers-in-western-mass-for-successful-business-lunches/
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